GONG XI FATT CAI Buffet $16.80 Per Person (Min 40 Guests)
Hot & Steamy Nibbles Assortment (Steamed Seafood Dumpling,Chicken siew Mai,Gyoza,Har Kao) Portion of each variety: 25% of total number of pax
Golden Roast Duck with Mandarin Orange Sauce
Cantonese Style Garlic Butter Fish Fillet
Sautéed Prawn Glazed with Golden Honey
Superior Seasonal Vegetables with Bamboo Shoot,Dried Oyster ,Fatt Choy
Gold Coin Tofu with Seafood Topping
Ee-Fu Noodles with Mushroom &Chinese Cabbage
Refreshing Sea Coconut with White Fungus & Longan
1 Extra Dish @S $2.00 Per Pax
Transportation Charge: S $35.00 on normal days. S $55.00 on 13 Feb to 16 Feb 2010. Waiver of transportation charge for CNY buffet above 50 pax on normal days. No waiver of transport charges on events on 13 Feb to 16 Feb 2010.
Free Table Set Up & Disposable Cutleries Duration 3 Hours Only (after setup ready) (Extended Hours @ $10.00 Per Hour)